Entre el exceso y la deficiencia (hacia el derecho a una alimentación sana para todos). Ensayo sobre la cultura alimentaria en la ciudad de México*

Abstract

In spite of the presence of many studies that take aim on México City's cultural phenomena, very few of them deal with alimentary practices. This paper intends to address this issue in two levels: within the domestic unit and as it operates in the community, underlining the possible political advantages of the latter.