La importancia de los alimentos como ofrenda para los muertos en Acaxochitlán
Keywords:
funerary customs, worldview, Nahua culture, Otomí culture, popular religious beliefs, religionAbstract
Food is an element of the Mesoamerican funeral ritual that has undergone transformations over the years and that traditionally has displayed regional variants. However, its presence in the form of Day of the Dead altars is of prime importance. The food of the Day of the Dead offering is directly related to the continuity of life and propitiates social cohesion.Downloads
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Published
2013-12-31
How to Cite
Noriega Armenta, L. E. (2013). La importancia de los alimentos como ofrenda para los muertos en Acaxochitlán. Vita Brevis, (3), 14–22. Retrieved from https://revistas.inah.gob.mx/index.php/vitabrevis/article/view/3219
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